Thirsty Fresh Paav Bhaji Masala powder is a wonderful mix that can be used sparingly in Paav Bhaji.
Paav Bhaji masala that makes a good Paav bhaji. It has been years and we love this for the complex flavors. Whether for the bhaji served with Paav to make the even popular Paav Bhaji. Or for other innovative dishes like Paav Bhaji Burger, Paav Bhaji Fondue, Paav Bhaji Sandwich. Or Paav Bhaji flavored rice or noodles Thirsty Fresh Paav bhaji masala will add the punch required to make the dish a sure hit!
How to Use :
In a fry pan heat Butter and fry finely chopped onion, capsicum, ginger and garlic on low heat. Add chopped tomato, boiled potato, green peas and other vegetables and sizzle. Add salt and required spices to taste. Now add 2 table spoon Thirsty Fresh Paav Bhaji Masala Ready Mix and cook for 2-3 min on low flame. Garnish with butter, chopped onion, green coriander leaves and lemon. Serve with butter roasted Paav.
Black cardamom, Black pepper, Black salt, Cinnamon, Clove, Coriander seed, Cumin seed, Funnel seed, Ginger powder, Iodized salt, Kashmiri mirch, Lemon powder, Nutmeg, Oregano seed, Pomegranate seed, Turmeric powder.
Store this product in an airtight container in a cool, dry and dark place. If exposed to moisture and sunlight the product may lose its potency and pungency. When stored in proper conditions, the product has shelf life of 12 months from the date of manufacturing.
Please take less than the prescribed amount of Thirsty Fresh Paav Bhaji Masala Powder when you are using it for the first time.
Moreover, Thirsty Fresh products have great benefits such that you just need to prepare plain cuisine. And at the time of serving add or sprinkle required amount to the dish as per like, dislike or taste of members of the family.
So, forget about the time consuming and tearful process of slicing and chopping. And use Thirsty Fresh products to obtain the distinctive aroma and taste of the spice.