Thirsty Fresh Tamarind Chutney powder is a wonderful mix that can be used sparingly in Indian Chaat recipes.
Have you always been looking for authentic and best tamarind chutney powder premix? Your search ends here. Try Thirsty Fresh Tamarind Chutney powder premix, it balances the spice, which result in chaat to be sweet and spicy and tastes excellent!!
It used in most Indian chaat recipes like Bhel puri, Seb puri, Aalu chaat, Papdi chaat and Ragda chaat. Deep fried Indian snacks like Pakoda, Samosa, Batata bada as a dip made with an assortment of spices which which give a mind blowing flavor. And will add the punch required to make the dish a sure hit!
How to Use :
In a pot Add 20g Thirsty Fresh Tamarind Chutney powder in 60ml water and boil for 3-4 min. Serve prepared Tamarind chutney with Dahi vada, Samosa, Kachori, Pakoda, Aloo tikki, Pani puri etc.
Asafoetida, Black pepper, Black salt, Citric acid, Cumin seed, Funnel seed, Garam masala, Ginger powder, Iodized salt, Kashmiri mirch, Sugar, Tamarind powder.
Store this product in an airtight container in a cool, dry and dark place. If exposed to moisture and sunlight the product may lose its potency and pungency. When stored in proper conditions, the product has shelf life of 12 months from the date of manufacturing.
Please take less than the prescribed amount of Thirsty Fresh Tamarind Chutney Powder when you are using it for the first time.
Moreover, Thirsty Fresh products have great benefits such that you just need to prepare plain cuisine. And at the time of serving add or sprinkle required amount to the dish as per like, dislike or taste of members of the family.
So, forget about the time consuming and tearful process of slicing and chopping. And use Thirsty Fresh products to obtain the distinctive aroma and taste of the spice.